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Susmita Recipes

Indian Food Recipe Blog

North Indian Style Dahi Vada Recipe (Dahi Bhalle)

October 1, 2015 By susmita Leave a Comment

North Indian Style Dahi Vada Recipe (Dahi Bhalle) Recipe Type: Snack Cuisine: North Indian Author: Susmita Chawla Prep time: 10 hours 30 mins Cook time: 20 mins Total time: 10 hours 50 … [Read more...]

Punjabi Kadhi with Pakora – How to make Punjabi Kadhi

August 6, 2015 By susmita Leave a Comment

Punjabi Kadhi is a delectable recipe that is made from sour yoghurt and gram flour. It is made in almost every north Indian state and each and every state has its own version and slight twist of … [Read more...]

Punjabi Style Palak Paneer

July 10, 2015 By susmita Leave a Comment

Palak paneer is one of the famous paneer dishes which is quite subtle in its taste and yet easy to cook. Palak paneer is a Punjabi gravy dish in which paneer (cottage cheese) cubes are cooked in … [Read more...]

Lauki Raita – Dudhi (Ghiya) Raita

June 18, 2015 By susmita Leave a Comment

Ingredients required for Lauki Raita Recipe: Yoghurt/Dahi - 1 1/2 cups Bottle gourd/Lauki - 1 cup (chopped and de-seeded) Ginger - 1/2 " piece Green chillies - 1-2 Mint leaves - A small … [Read more...]

Spicy and Tangy Punjabi Chole Masala with Tamarind

April 28, 2015 By susmita Leave a Comment

Spicy and Tangy Punjabi Chole Masala with Tamarind Recipe Type: chole masala Cuisine: Indian Author: Susmita Chawla Prep time: 7 hours 15 mins Cook time: 45 mins Total time: 8 hours Serves: … [Read more...]

Makki ki Roti (Punjabi Style)

March 11, 2015 By susmita Leave a Comment

Makki ki Roti or famously known as 'Makke di Roti' is a popular Punjabi bread made of maize flour. It is usually made during winters since makki ki roti provides warmth to the body. But the downside … [Read more...]

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Recent Posts

  • North Indian Style Dahi Vada Recipe (Dahi Bhalle)
  • Rava Ladoo with Coconut and Khoya
  • Punjabi Kadhi with Pakora – How to make Punjabi Kadhi
  • Vermicelli (Seviyan) Kheer – How to make Semiya Payasam
  • Punjabi Style Palak Paneer

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