North Indian Style Dahi Vada Recipe (Dahi Bhalle) Prep time 10 hours 30 mins Cook time 20 mins Total time 10 hours 50 mins Dahi vada or Dahi Bhalle (in Punjabi) is a … [Read more...]
Punjabi Kadhi with Pakora – How to make Punjabi Kadhi
Punjabi Kadhi is a delectable recipe that is made from sour yoghurt and gram flour. It is made in almost every north Indian state and each and every state has its own version and slight twist of … [Read more...]
Punjabi Style Palak Paneer
Palak paneer is one of the famous paneer dishes which is quite subtle in its taste and yet easy to cook. Palak paneer is a Punjabi gravy dish in which paneer (cottage cheese) cubes are cooked in … [Read more...]
Lauki Raita – Dudhi (Ghiya) Raita
Ingredients required for Lauki Raita Recipe: Yoghurt/Dahi - 1 1/2 cups Bottle gourd/Lauki - 1 cup (chopped and de-seeded) Ginger - 1/2 " piece Green chillies - 1-2 Mint leaves - A small … [Read more...]
Spicy and Tangy Punjabi Chole Masala with Tamarind
Spicy and Tangy Punjabi Chole Masala with Tamarind Prep time 7 hours 15 mins Cook time 45 mins Total time 8 hours Punjabi Chole Masala is a famous authentic recipe … [Read more...]
Makki ki Roti (Punjabi Style)
Makki ki Roti or famously known as 'Makke di Roti' is a popular Punjabi bread made of maize flour. It is usually made during winters since makki ki roti provides warmth to the body. But the downside … [Read more...]