Ingredients required for Kerala Style Sambar Recipe : Tuvar Dal/Split pigeon pea/Thuvara Parippu - 2/3 cup Baby Brinjal - 4-5 Lady Finger/Okra - 5-6 Drumstick - 2 Yellow cucumber/Vellarikka - … [Read more...]
Masala Idli
Masala Idli Masala Idli is a very simple yet an interesting twist to the boring plain and white idli. The normal idli batter is tempered with tempering of your choice to make an quick and … [Read more...]
Soft Idli – How to make Idli and its batter
Soft Idli - How to make Idli and its batter Prep time 8 hours Cook time 15 mins Total time 8 hours 15 mins Idli a renowned south Indian breakfast recipe that is round … [Read more...]
Beetroot Thoran (Kerala Style)
Beetroot thoran is a tasty dry vegetable side dish of Kerala. It is made from grated beetroot and coconut. I personally love beetroot in all its form either cooked or raw and beetroot thoran is one of … [Read more...]
Papaya (Omakka) and Moong dal (Cherupayar) Thoran
Most of us love eating papaya and that too the yellow and ripe once since they are enjoyable to eat and is packed with health benefits. On the other hand we often avoid buying raw green papaya because … [Read more...]
French Beans Thoran (Kerala-Style Payar Thoran)
French Beans Thoran or Payar Thoran is one of my favourite thoran recipe since it is so simple to cook and is loaded with nutrition. Payar Thoran is an authentic recipe of Kerala cuisine and is … [Read more...]